Salted Caramel Chocolate Shakeology

by stacey on April 21, 2015

Salted Caramel Chocolate Shakeology? Yes, please. I mean, come on. Sometimes a girl just needs a hit of chocolate. With salt. And, okay sure… add some caramel, too! This recipe is so delicious and yet it is healthy for me, too! WOOT!

 

Salted Caramel Chocolate Shakeology

Salted Caramel Chocolate Shakeology

Salted Caramel Chocolate Shakeology

 

  • 1 cup Almond milk (you know how I feel about cow’s milk so just work with me here)
  • 1 tsp. caramel extract (found it at Meijer after a lot of searching — I recommend simply asking for direction and save the time)
  • 1 dash sea salt (I use pink Himalayan)
  • 1 scoop Chocolate Shakeology (Regular or Vegan — I prefer Vegan)
  • Ice to taste

 

Combine all the awesome into a blender and then crank it up (make sure the top is on the blender first). Goooooood morning breakfast!

{ 0 comments… add one now }

Leave a Comment

Previous post:

Next post: